Wine Connoissaurus Rex
A fun, engaging, super unpretentious podcast to help make wine more approachable. It's just fermented juice! Each episode takes a wine topic and breaks it down to be much more manageable, consumable, and approachable. Let's put the days of the overly pretentious snobbery so often associated with wine behind us. Some episodes will have a featured interview where the guest and I talk about wine, what it means in their personal and/or professional life and show the audience that we are all just humans trying to figure it out. Guests will range from chefs and sommeliers to restaurant owners and content developers. Some will even be completely removed from the culinary world to be more representative of the audience of the show. Additionally, each episode will feature at least one wine and a brief pairing or random wine concept lesson at the end. This podcast is for ANYONE interested in wine and does not require ANY major wine knowledge. Let's have some fun with wine, enjoy it together, and figure out how we can sustain and grow the wine world.
Wine Connoissaurus Rex
Another Wine Podcast Intro: Why This Time It's Different
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An intro to Wine Connoissaurus Rex, I give an overview of all the types of episodes that could happen. In the intro episode, Clos du Val is the featured in the What's In My Glass and a general discussion of their winery focuses on their re-engagement of their Bordeaux roots. It is a general overview with more exciting topics in the coming episodes!
Talk about what the heck a vertical of wine is!
Wine I enjoyed - Clos du Val Napa Valley 2018 Cabernet Sauvignon
Glass used - Riedel Vinum Bordeaux
Wine Connoissaurus Rex Podcast brought to you by Somm for the Day. Produced by Silly is Free Productions. Why pay for perfect when silly is free?
Follow the podcast on IG @wine_connoissaurus_rex_pod and Somm for the Day @somm_for_the_day.
Check out all that Somm for the Day has to offer over at www.sommfortheday.com and let us know what you think!